Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy mushroom mezhukkupuratti /stir fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Mushroom mezhukkupuratti /stir fry is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Easy Mushroom mezhukkupuratti /stir fry is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook easy mushroom mezhukkupuratti /stir fry using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Mushroom mezhukkupuratti /stir fry:

1. Take button mushroom
2. Get shallots
3. Take pepper freshly ground
4. Take turmeric
5. Take green chili slit
6. Make ready oil
7. Take curry leaves Fresh few

Steps to make Easy Mushroom mezhukkupuratti /stir fry:

1. Add oil to the pan,add curry leaves and sliced shallots once the oil is hot.
2. Saute the shallots till soft,add turmeric and stir further till raw smell is gone.
3. Add sliced mushrooms and salt.saute for 2 minutes,cover and cook.Do not add water since mushroom will release water on its own.
4. Uncover and cook till all water dries up stirring in between.
5. Add freshly ground pepper in the last stage. Saute for a few more seconds till everything comes together and raw smell is gone.
6. Enjoy.Spice levels can be altered to suit your taste palette.

So that’s going to wrap this up with this special food easy mushroom mezhukkupuratti /stir fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!