Recipe of Homemade Breakfast For Dinner Casserole

Breakfast For Dinner Casserole
Breakfast For Dinner Casserole

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, breakfast for dinner casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Breakfast For Dinner Casserole is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Breakfast For Dinner Casserole is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have breakfast for dinner casserole using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Breakfast For Dinner Casserole:
  1. Get bag of frozen tater tots (32 oz)
  2. Get sausage roll (like Bob Evans) cooked, drained and crumbled
  3. Get -3 cups shredded cheddar cheese
  4. Take eggs
  5. Get milk
  6. Make ready onion powder
  7. Make ready of both salt and pepper
Instructions to make Breakfast For Dinner Casserole:
  1. Spray a 9x13 baking dish and evenly place tater tots. They should all fit flat.
  2. Crumble cooked sausage over tater tots. Next goes the cheese.
  3. Whisk eggs,milk and spices and pour over all in baking dish. At this point I allow to sit for an hour or two in the fridge but you can bake right away
  4. Preheat oven to 350 and bake for 45 min to an hour. Sprinkle more cheese on top if desired and allow to melt in oven an additional 5 minutes.Allow to sit for 10 minutes before cutting into squares.

So that’s going to wrap it up for this special food breakfast for dinner casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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