Steps to Make Homemade Spaghetti with vegetable sauce

Spaghetti with vegetable sauce
Spaghetti with vegetable sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spaghetti with vegetable sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spaghetti with vegetable sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Spaghetti with vegetable sauce is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have spaghetti with vegetable sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with vegetable sauce:
  1. Take pumpkin leaf(sliced)
  2. Make ready cameroon pepper
  3. Make ready fresh pepper(blended)
  4. Take big onion bulb (blended)
  5. Make ready maggi
  6. Get big dry fish
  7. Make ready crayfish
  8. Get salt
  9. Prepare palm oil
  10. Prepare spaghetti
Instructions to make Spaghetti with vegetable sauce:
  1. Get a neat pot,wash fish and put inside the pot add salt,maggi,onion and pepper boil for 10min.
  2. Then add palm oil after 3 min add crayfish.After one min add pumpkin leaf stir sauce is ready.
  3. Get another pot add water place on heat,add the spaghetti allow to boil for 5min wash and drain
  4. Pot back on heat add little water allow the water to dry.
  5. Food is ready so fast.

So that’s going to wrap it up with this exceptional food spaghetti with vegetable sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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