Recipe of Favorite Breakfast Taco

Breakfast Taco
Breakfast Taco

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, breakfast taco. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Breakfast Taco is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Breakfast Taco is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook breakfast taco using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Taco:
  1. Prepare Corn tortila
  2. Get Over easy eggs
  3. Make ready Shredded cheese (any kind you like)
  4. Prepare Tomatoes, diced
  5. Prepare Sour cream
  6. Make ready Garlic, minced
  7. Prepare Onion, chopped
  8. Make ready Ground beef
  9. Take Taco seasoning (see recipe)
  10. Prepare Tomato paste
  11. Take Water
  12. Take Salt and pepper
  13. Get Lime juice
Instructions to make Breakfast Taco:
  1. Saute the garlic and onion until the onion looks wilted.
  2. Add the ground beef, taco seasoning and salt. Stir until the beef cooked.
  3. Add tomate paste and water. Stir until the water evaporated.
  4. Drizzle the lime juice. Stir then taste. Add more seasoning if needed.
  5. Turn the heat off and set aside.
  6. Toast the tortilla (both side) on a pan.
  7. Move to a serving plate. Add the beef and egg. Top with cheese, tomato and sour cream. Enjoy.
  8. You can add shredded lettuce or sliced avocado if you like.

So that is going to wrap it up with this exceptional food breakfast taco recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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