Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, breakfast quesadilla. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Quesadilla is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Breakfast Quesadilla is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast quesadilla using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Quesadilla:
- Take 4 each Small Corn tortillas
- Get Vegetable oil
- Get 6 Eggs
- Get 2 tsp Taco seasoning
- Make ready 1/2 cup Mexican cheese
- Take 1 Fresh salsa to garnish
- Prepare 1 Cilantro to garnish
- Take 1 Lime to garnish
- Take 1 Side of bacon or Chorizo
- Take Sour Cream Sauce
- Get 1/2 cup Sour cream
- Make ready 2 Roasted Poblano Peppers
- Prepare 1 tsp Cumin
- Prepare 1 tbsp Cilantro
- Prepare 1/2 Lime squeezed
Steps to make Breakfast Quesadilla:
- To make sauce: Roast Poblano peppers in oven on broil until skin is blackened. Let steam in ziplock for several minutes. Peel skin off. Combine peppers, sour cream, cumin, cilantro, and lime juice in blender.
- Fry tortillas in vegetable oil until golden and crisp.
- Scramble eggs with taco seasoning and cheese.
- Place scrambled eggs in between two fried tortillas. Top with salsa, cilantro, sour cream sauce. Garnish with fresh lime juice. Serve with bacon or Chorizo sausage.
So that’s going to wrap this up with this special food breakfast quesadilla recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
