Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mithi puri. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mithi puri is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mithi puri is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook mithi puri using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mithi puri:

1. Take 3 cups wheat flour
2. Make ready 1/2 cup jaggery
3. Make ready 2 tablespoon oil
4. Take 1/2 cup warm water
5. Make ready 2 tablespoon sesame seeds
6. Make ready Oil for frying

Steps to make Mithi puri:

1. In a microwave safe bowl add the jaggery and water and microwave for 30 seconds. - Remove and stir until jaggery incorporated with water.
2. Sieve wheat flour in a wide bottom dish. Add sesame seeds and oil and mix well. Slowly add the jaggery water and make a soft dough. Please note this dough shrinks so do not make it stif. Knead well using a little bit of oil.
3. Divide the mixture into 6 or 8equal parts and roll it out thinly. With a cutter cut small discs. - Deep fry them immediately on medium heat as they tend to shrink. Mitthi puri is ready. Enjoy on its own or with a cup of tea. - Some like it crispy so to make them roll small puris individually.

So that is going to wrap it up with this special food mithi puri recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!