Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bean sprout soup (instant pot). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bean Sprout Soup (Instant Pot) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Bean Sprout Soup (Instant Pot) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bean Sprout Soup (Instant Pot):

1. Take 1 regular white onion
2. Get 4 stalks celery
3. Prepare 1 package bean sprouts
4. Get 1/2 cup olive oil
5. Prepare 1/2 teaspoon pepper
6. Make ready 1 teaspoon salt
7. Get 2 tablespoon celery salt
8. Prepare Won Ton Soup Base
9. Prepare 2 Tablespoons Dried Parsley Flakes
10. Take 2 cloves garlic, minced

Instructions to make Bean Sprout Soup (Instant Pot):

1. Chop and mince garlic cloves
2. Cut white onion into medium sized pieces
3. Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
4. Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
5. Chop celery and add to pot, add spices. Cook for additional 5 minutes.
6. Make 6 cups won ton soup base to desired flavour.
7. Add bean sprouts, soup base and stir.
8. Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.

So that’s going to wrap it up for this exceptional food bean sprout soup (instant pot) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!