Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti jollof with vegetables. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti Jollof with Vegetables is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Spaghetti Jollof with Vegetables is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook spaghetti jollof with vegetables using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Jollof with Vegetables:

1. Get Medium size tin tomatoes
2. Make ready ripe tomatoes
3. Get Chicken
4. Prepare Onions
5. Make ready Carrot
6. Prepare Cabbage
7. Take I pack of spaghetti
8. Make ready Vegetable oil
9. Prepare Seasoning
10. Prepare Cucumber
11. Take Thyme
12. Take Curry
13. Get Fresh peppers
14. Make ready Sweet corn
15. Prepare crayfish

Instructions to make Spaghetti Jollof with Vegetables:

1. Rinse everything, dice the carrots, slice the cabbage, pour out the sweet corn. Slice part of the fresh bonnet peppers. Set them aside - Slice the tomatoes and set aside.
2. Blend the crayfish with fresh peppers to a smooth paste. - Rinse your meat and boil until tender with slice onions, seasoning cubes, curry, thyme, salt. Sieve the stock from the meat when tender and set aside.
3. Place a clean pot on fire, add vegetable oil to fry the meat. When fried, set aside.
4. Add curry thyme, onions to the oil to heighten the flavour… - Add the tin tomatoes and stir - repeatedly to avoid burning. Add the sliced Tomatoes, peppers and meat stock. Add the blended crayfish. - Allow to boil for some minutes. - Add seasoning cubes, taste for salt.
5. Break the spaghetti into desired length, rinse and add it to the pepper base once it starts boiling..
6. Check and stir at interval to avoid burning. And add more water to soften if it's not soften. - Stir until the pepper base is fully absorbed into the spaghetti. - Add the fried chicken, sliced vegetables, sliced peppers. Stir to combine - - Drop from heat…… - - Serve garnished with cucumber

So that’s going to wrap this up with this special food spaghetti jollof with vegetables recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!