Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, for a side dish potatoes fried in butter. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

For a Side Dish Potatoes Fried in Butter is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. For a Side Dish Potatoes Fried in Butter is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook for a side dish potatoes fried in butter using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make For a Side Dish Potatoes Fried in Butter:

1. Get Potatoes
2. Make ready Butter
3. Take Vegetable oil
4. Make ready Salt
5. Get Black pepper
6. Get Curry powder

Steps to make For a Side Dish Potatoes Fried in Butter:

1. Wash the potatoes well and slice them in half. Put them in a heatproof container, add a little water, put the lid on and microwave them. When cooled, peel them and cut them into thirds.
2. Heat a frying pan, add the vegetable oil and potatoes, and fry until brown. Add butter halfway through, and let it blend evenly.
3. Fry until both sides are golden brown. Finally, turn the heat to high so the surfaces become crispy.
4. Season with salt and pepper to finish.
5. Rich Mashed Potatoes. - - https://cookpad.com/us/recipes/146440-rich-mashed-potatoes
6. German Potatoes. - - https://cookpad.com/us/recipes/156728-german-potatoes-with-melting-cheese

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