Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kale pesto. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kale Pesto is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Kale Pesto is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have kale pesto using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kale Pesto:

1. Get 1 bunch Kale - Stems removed
2. Prepare 1 Zest and juice of 1 lemon
3. Prepare 2 clove Garlic
4. Prepare 1 tbsp Toasted Walnuts
5. Prepare 1 tbsp Extra Virgin Olive Oil

Steps to make Kale Pesto:

1. Place kale leaves into a pot of boiling water. Boil for 5 minutes.
2. Blanch kale and squeeze out all excess water.
3. Add all ingredients to food chopper or processor except for the oil.
4. Start chopping and slowly add oil. Add extra if you need to.
5. Mix in with your favourite pasta. You will need to add a splash of water to get it going.

So that is going to wrap this up for this exceptional food kale pesto recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!