Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, dalgona cold coffee - hard / soft coffee (both style). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dalgona Cold Coffee - Hard / Soft Coffee (Both Style) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Dalgona Cold Coffee - Hard / Soft Coffee (Both Style) is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook dalgona cold coffee - hard / soft coffee (both style) using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dalgona Cold Coffee - Hard / Soft Coffee (Both Style):

1. Get For Actual taste of Dalgona Coffee (Hard taste)-
2. Take coffee
3. Prepare sugar
4. Make ready lukewarm water
5. Get glass cold or normal milk
6. Prepare ice cubes
7. Take cocoa powder (optional)
8. Prepare chocolate crumbs (optional)
9. Make ready For soft taste of Dalgona Coffee-
10. Take All ingredients are same except ratio of coffee and sugar is 1 : 2
11. Make ready So, 2 spoon coffee
12. Make ready sugar

Instructions to make Dalgona Cold Coffee - Hard / Soft Coffee (Both Style):

1. For Hard taste - Take a bowl and add 2 spoon each - coffee, sugar and lukewarm water in it. Mix well
2. Blend it using Spoon/Hand blender to whip this until it reaches Light creamy, fluffy and stiff peak consistency. It will take around 15-20 minutes.
3. Now, take a serving glass, fill with ice cubes. Add milk in it. Then pour that frothy coffee on the top of the milk.
4. (you can also sprinkle cocoa powder or chocolate crumbs above the fluffy coffee, it is totally optional)
5. Dalgona Cold Coffee is ready. Stick a straw in and serve it. - Mix well before drinking. Enjoy!
6. Make the Soft Dalgona coffee with same process, just keep the amount of coffee is half of sugar. You can also sweeten the milk with condensed milk or sugar as per your need.
7. Extra Tips: (1) Using Electric blender You can get whipped fluffy coffee in just 4-6 minutes. (2) Add hot milk to make cappuccino (instead of cold milk). (3) You can store this whipped coffee in fridge in a air tight container and use it for one month.

So that is going to wrap this up for this special food dalgona cold coffee - hard / soft coffee (both style) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!