Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, creamy arabian hummus. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Arabian Hummus is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Creamy Arabian Hummus is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy arabian hummus using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Arabian Hummus:
- Get 2 Cups Chick Peas (boiled)
- Take 1 lemon (squeezed)
- Make ready 1/2 Cup Yoghurt
- Take 1/2 Cup Olive Oil
- Take 1 Brinjal (roasted)
- Get 1/2 Garlic pods
- Take to taste Salt
- Make ready as required Water
Steps to make Creamy Arabian Hummus:
- Toast the brinjal,remove the skin and grind together with the other ingredients except water and olive oil
- Grind to a nice creamy spread like by adding little little water while grinding and half of the olive oil
- Spread little olive oil and serve
So that is going to wrap it up for this special food creamy arabian hummus recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


