Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, seriously delicious leek and salted pork yakisoba noodles. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Seriously Delicious Leek and Salted Pork Yakisoba Noodles is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Seriously Delicious Leek and Salted Pork Yakisoba Noodles is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have seriously delicious leek and salted pork yakisoba noodles using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Seriously Delicious Leek and Salted Pork Yakisoba Noodles:

1. Take 1 stalk Japanese leek
2. Make ready 200 grams Thinly sliced pork belly
3. Prepare 1 tbsp Sesame oil
4. Take 1 clove Finely chopped garlic
5. Take 1/2 tbsp Chinese soup stock
6. Get 1/2 tsp High-quality salt
7. Take 3 packs Yakisoba noodles
8. Prepare 3 tbsp Vegetable oil

Steps to make Seriously Delicious Leek and Salted Pork Yakisoba Noodles:

1. Finely chop the Japanese leek. Chop up the pork. Heat up the sesame oil in a pan and add the garlic. When it starts to release a nice aroma, add the pork and Japanese leek, and stir-fry until the meat changes color.
2. Add the soup stock granules and salt to the pan with 100 ml of water, and bring to a boil. Add some katakuriko dissolved in water (1 tablespoon of water and 1/2 tablespoon of katakuriko) to thicken the sauce.
3. Heat some oil in a frying pan and add the yakisoba noodles one packet at a time while untangling the noodles. Fry the noodles on both sides until crispy. When the surface of the noodles is crispy, add the salty pork sauce from Step 1 to finish.

So that’s going to wrap this up for this exceptional food seriously delicious leek and salted pork yakisoba noodles recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!