How to Make Speedy An Easy Side Dish for Bento

An Easy Side Dish for Bento
An Easy Side Dish for Bento

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, an easy side dish for bento. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

An Easy Side Dish for Bento is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. An Easy Side Dish for Bento is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook an easy side dish for bento using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make An Easy Side Dish for Bento:
  1. Make ready 1 Egg
  2. Make ready 1 slice Ham
  3. Make ready 1 slice Sliced cheese
  4. Make ready 1 Salt, pepper
  5. Prepare 1 Oil
Instructions to make An Easy Side Dish for Bento:
  1. Break open the egg, mix and then season with salt and pepper.
  2. Oil a frying pan and pour the egg in.
  3. Place ham and then overlap cheese on top of the egg. In this picture, though, I put the cheese in first!
  4. Fold the egg once the cheese has melted and mixed in.
  5. And finally, fold over twice and it's ready.
  6. I cut these into easy-to-eat sizes (cut into 1/4 size) and to fit them into a bento.
  7. I sandwiched mine in white rice! (Skip the final folding, place on rice to make a sandwich ー> Cut into quarters).
  8. Used toast to make a sandwich! (The greens are Italian parsley)

So that’s going to wrap it up for this exceptional food an easy side dish for bento recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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