Step-by-Step Guide to Make Ultimate Hot Chocolate Brownie with Vanilla Icecream

Hot Chocolate Brownie with Vanilla Icecream
Hot Chocolate Brownie with Vanilla Icecream

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, hot chocolate brownie with vanilla icecream. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot Chocolate Brownie with Vanilla Icecream is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Hot Chocolate Brownie with Vanilla Icecream is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hot chocolate brownie with vanilla icecream using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hot Chocolate Brownie with Vanilla Icecream:
  1. Get Vanilla Icecream
  2. Make ready 2 cups whipping cream
  3. Prepare 1 cup full fat milk
  4. Take 1 tsp pure vanilla extract
  5. Prepare 3/4 cup sugar
  6. Get Brownie
  7. Take 1 cup butter (melted)
  8. Prepare 2 cups white sugar
  9. Take 1/2 cup cocoa powder
  10. Prepare 1 tsp vanilla extract
  11. Prepare 4 no eggs
  12. Take 1 1/2 cups refined flour
  13. Make ready 1/2 tsp baking powder
  14. Take 1/2 tsp salt
  15. Get 1/2 cup walnut
  16. Take Other ingredients
  17. Take 2 tbsp Raspberry sauce
  18. Prepare 3-4 no Raspberry
  19. Prepare 1-2 no Strawberry
Instructions to make Hot Chocolate Brownie with Vanilla Icecream:
  1. Icecream: Whisk sugar, milk and vanilla in a mixing bowl until sugar melts completely. Add the cream and whisk well to combine. Chill the mix well for 2 to 3 hours.
  2. Churn it for 15 to 20 mins using a whisk. Transfer this to a freezer safe box and freeze for 2 hours to overnight. Ready to scoop.
  3. Brownie: Preheat the oven to 350 degrees F (175 degrees C). Grease a brownie mould.
  4. Combine the melted butter, sugar, cocoa powder, vanilla, eggs, flour, baking powder, and salt. Spread the batter into the prepared mould. Decorate with walnut, if desired.
  5. Bake in preheated oven for 25 to 30 minutes or until a toothpick comes out with crumbs, not wet. Cut in desired shape and serve hot.
  6. Assemble as shown in picture.

So that is going to wrap it up for this exceptional food hot chocolate brownie with vanilla icecream recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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