Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, doodanche fov. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Doodanche Fov is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Doodanche Fov is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have doodanche fov using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Doodanche Fov:

1. Get 1 cup flattened rice (poha)
2. Get 2 &1/2 cups hot milk
3. Get 2 tbsp grated jaggery
4. Take 3-4 dry fruit biscuits
5. Get 1 tsp cardamom powder
6. Get 1 cup mix dry fruits (almond, cashew, walnut, canned cranberry, dry dates, pistachio, figs, apricot)

Steps to make Doodanche Fov:

1. Add 1 cup flattened rice (poha) in a bowl. Then add 2 cups of hot milk, 2 tbsp grated jaggery, 1 tsp cardamom powder and mix well. Let the jaggery melt. Cover & let it remain soaked for 5-7 minutes.
2. Take 1 cup mix dry fruits in a plate. Add 1/2 cup hot milk and let them remain soaked for 5-7 minutes as well.
3. In the jar add half of the soaked poha. Crush some dry fruit biscuits with hand and add them. Then add remaining soaked poha. Top it with the soaked mix dry fruits. Serve at room temperature or chilled.

So that is going to wrap this up for this exceptional food doodanche fov recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!