Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, super easy pickled red onions. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Super Easy Pickled Red Onions is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Super Easy Pickled Red Onions is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Pickled Red Onions:
- Prepare medium red onion, thinly sliced
- Make ready white wine vinegar
- Prepare I teaspoon sugar
- Make ready kosher salt
- Make ready yellow mustard seeds
- Get whole black peppercorns
- Make ready whole allspice
- Make ready bay leaf
- Get fresh thyme
Steps to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that is going to wrap it up with this special food super easy pickled red onions recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


