Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jollof spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jollof spaghetti is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Jollof spaghetti is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have jollof spaghetti using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jollof spaghetti:
- Take 2 pack spaghetti
- Take 2 sachet tomatoes paste
- Make ready 2 big smoked fish
- Make ready 7 habanero pepper blended
- Make ready 1 onion bulb chopped
- Prepare 3 tablespoon crayfish ground
- Prepare 4 cube maggi
- Make ready 1 small ginger blended
- Take 1 spring onion
- Take 2 finger carrot cubed
- Make ready to taste salt
- Prepare 1/4 cup vegetable oil
Instructions to make Jollof spaghetti:
- Put water on heat allow to boil then break the spag in bits,pour into the boiling water,leave it for 10min.
- Wash and strain the water from the spag, keep aside.place dry heat on fire,pour vegetable oil, after 2min pour onions, pepper, tomatoes,ginger then stir for 3min
- Pour little water, add maggi, crayfish, salt.Wash fish with salt and debone pour into stock then add spaghetti.Wash spring onion and chop add to the spaghetti.
- Allow water to dry for 7min then add carrot after 2min.
- Stir everything together and serve.
So that’s going to wrap this up with this exceptional food jollof spaghetti recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
