Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my szechuan pepper chicken & spaghetti. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Szechuan Pepper Chicken & Spaghetti is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. My Szechuan Pepper Chicken & Spaghetti is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook my szechuan pepper chicken & spaghetti using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Szechuan Pepper Chicken & Spaghetti:

1. Take chicken breast cut into chunky pieces
2. Take olive oil
3. Get of large onion chopped
4. Make ready paprika
5. Take Black cracked pepper
6. Prepare Cajun seasoning
7. Prepare crushed Ginger
8. Take Szechuan peppers crushed
9. Prepare chicken broth
10. Make ready salt
11. Make ready Lemon juice
12. Prepare Enough spaghetti for

Instructions to make My Szechuan Pepper Chicken & Spaghetti:

1. Heat the frying pan with oil the add the onions and stir
2. Add the chicken fry until all the chicken pieces are white
3. Next add the szechuan and black peppercorns cook chicken until its all white.
4. Then the chicken broth and stir in
5. Add the Cajun seasoning and Ginger
6. Ginger
7. Then salt, lemon juice and leave to simmer for 20 minutes.
8. Add the dried chicken stock cube and stir.
9. Boil the spaghetti and strain when cooked and add to a serving plate
10. Add the chicken mix on top of the spaghetti.

So that is going to wrap it up for this exceptional food my szechuan pepper chicken & spaghetti recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!