Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage in spaghetti. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sausage in Spaghetti is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Sausage in Spaghetti is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have sausage in spaghetti using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sausage in Spaghetti:

1. Prepare Spaghetti
2. Prepare large fresh tomatoes
3. Make ready small sized pepper
4. Make ready onion bulb
5. Get stock cubes
6. Get Salt
7. Prepare chicken sausages
8. Take oil
9. Get Crayfish

Instructions to make Sausage in Spaghetti:

1. Wash your hands and Prepare all ingredient.
2. Blend tomato, pepper and onions together, chop the sausages into smaller bits, blend crayfish
3. Parboil spaghetti for 2mins then drain
4. Fry the tomato-pepper mix, then toss in your sausages for a minute and remove.
5. Add stock cubes, salt and crayfish to the fried tomato, add in a little water then your parboiled spaghetti.
6. Add in your sausages once the water in the spaghetti remains little to dry up. Food is ready…

So that’s going to wrap this up with this special food sausage in spaghetti recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!