Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, tex mex skillet. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tex Mex Skillet is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Tex Mex Skillet is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tex mex skillet using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tex Mex Skillet:

1. Prepare lean ground beef
2. Prepare (16 ounce) red kidney beans
3. Take jar salsa (I used medium for more heat)
4. Prepare quick cooking rice (I used instant brown rice)
5. Take water (may need a little more)
6. Make ready chopped green pepper
7. Prepare taco seasoning or chili powder
8. Make ready cumin
9. Get shredded sharp cheddar cheese
10. Prepare corn chips (Fritos) for topping
11. Get sour cream for topping (optional)

Instructions to make Tex Mex Skillet:

1. In a large skillet, brown hamburger, drain.
2. Mix in seasonings with the ground beef, adjust to your tastes. Cumin isn't hot but it gives a nice almost smoky flavor. I used taco seasoning, but chili powder would be good too.
3. Add to the skillet, salsa, undrained beans, uncooked rice, water, and green peppers, and stir to combine.
4. Cover and simmer, stirring occasionally for 20 minutes, or until rice is done. (If when stirring you notice most of the liquid is gone, and the rice isn't done, add some more water)
5. Top with shredded cheese, cover and heat until cheese melts, about 3-5 minutes longer.
6. Top each serving with 1/4 cup corn chips.

So that is going to wrap it up for this special food tex mex skillet recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!