Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, instant pot chicken verde stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Instant pot Chicken Verde Stew is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Instant pot Chicken Verde Stew is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have instant pot chicken verde stew using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant pot Chicken Verde Stew:

1. Get boneless skinless chicken thigh
2. Get chicken broth
3. Get tomatillo or green salsa
4. Make ready bell pepper any color
5. Make ready beans, I used black
6. Get cumin
7. Take salt
8. Make ready Pepper
9. Get Water to taste at the end (I do about 2 cups)

Instructions to make Instant pot Chicken Verde Stew:

1. Sauté bell peppers in any oil in instant pot for a few minutes
2. Throw all ingredients except beans and water in instant pot. High pressure for 20 minutes
3. Add beans and high pressure for another 5 minute
4. Add water to taste at the end. I like to adjust water at the end because it is very flavorful and salty before adding water. I don’t like adding water before because it dilutes the mixture resulting in less flavorful ingredients (chicken, veggies).

So that is going to wrap it up with this special food instant pot chicken verde stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!