Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, perfetto italiano pasta fagioli. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Perfetto Italiano Pasta Fagioli is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Perfetto Italiano Pasta Fagioli is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have perfetto italiano pasta fagioli using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Perfetto Italiano Pasta Fagioli:

1. Take 4 can white beans …canelonni beans
2. Get 4 cup chicken stock
3. Get 12 oz pancetta
4. Prepare 2 carrots
5. Prepare 2 onions
6. Make ready 2 celery stalks
7. Get 2 clove garlic
8. Take 1 lb ditallini pasta
9. Prepare 2 tsp dried Italian seasoning
10. Take 1 salt & pepper to taste
11. Prepare 1 tbsp butter
12. Get 1 tbsp olive oil
13. Take 1 grated parmesan cheese

Instructions to make Perfetto Italiano Pasta Fagioli:

1. dice pancetta into small pieces & cook in large pot until fat is turned into oil & remove pieces of pancetta and set aside
2. add butter & olive oil to pot with chopped veggies chopped into small pieces for 5 minutes
3. put garlic into press & add to pot with Italian seasoning lil bit of salt & pepper & stir into veggies
4. add half the cooked pancetta to the pot
5. add the white beans to the pot & the hot chicken stock…partially cover bring to a boil & let simmer for 20 minutes
6. in a separate pot fill with water..bring to boil ..generously salt. .add pasta and stir and cook until aldente…strain and set aside
7. after 20 minutes use back of the wooden spoon to smash some of the beans to the side of the pot and stir let cook another 20 minutes occasionally stirring to thicken the soup
8. salt & pepper if needed
9. fill bowl half way with pasta & then fill with the soup..add teaspoon of grated parmesan cheese and stir & sprinkle lil bit of cooked pancetta on top
10. eat & enjoy

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