Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon wrapped buffalo cheese stuffed shrimp. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Buffalo Cheese Stuffed Shrimp is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Bacon Wrapped Buffalo Cheese Stuffed Shrimp is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped buffalo cheese stuffed shrimp using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:

1. Take 1 1/2 lb jumbo shrimp, peeled and deveined
2. Get 10 thin sliced bacon, cut in half
3. Get 6 to 8 ounces buffalo cheddar cheese, or any spicy cheese
4. Get 1 tsp Lemon pepper seasoning
5. Prepare 1 tbsp granulated sugar
6. Prepare GARNISH
7. Prepare sour cream mixed with chopped green onions or chives

Steps to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:

1. preheat oven to 375, line a baking sheet with foil.
2. Cut shrimp down the center to open a pocket, making sure not to cut all the way through
3. cut a piece of the cheese to fit in pocket., sprinkle with lemon pepper
4. Wrap a piece of bacon tightly around shrimp to encode cheese in. Sprimkle with the sugar. Secure with a toothpick
5. Cook 10 minutes, then turn shrimp over and cook about 10 minutes more until bacon is crisp and shrimp is cooked. Serve with the sour cream for dipping

So that’s going to wrap this up for this special food bacon wrapped buffalo cheese stuffed shrimp recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!