Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, rich's pasta fagioli soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Rich's Pasta Fagioli Soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Rich's Pasta Fagioli Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rich's pasta fagioli soup using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rich's Pasta Fagioli Soup:

1. Take 1 lb Ground Beef
2. Take 1 lb Ground Mild Italian Sausage
3. Get 1 tbsp olive oil, extra virgin
4. Prepare 1 1/2 cup Diced Red Onion
5. Get 1 1/2 cup Shredded Carrots
6. Prepare 1 1/2 cup Chopped Celery
7. Get 2 tbsp Minced Garlic
8. Get 48 oz Beef Stock
9. Prepare 30 oz Canned Great Northern Beans
10. Get 30 oz Canned Diced Tomatoes
11. Prepare 64 oz V8 Vegetable Juice
12. Prepare 16 oz Dry Ditalini Pasta
13. Get 5 pinch Salt
14. Get 3 pinch black pepper
15. Make ready 1 tbsp Dried Italian Seasoning
16. Prepare 2 dash Tabasco Sauce

Instructions to make Rich's Pasta Fagioli Soup:

1. In a frying pan combine ground beef and ground sausage. Brown over medium heat until thoroughly cooked. Drain and set aside.
2. In a large stock pot add olive oil, onion, celery, carrots and garlic. Heat over medium until onions are translucent.
3. Add the set aside meat mixture to the same pot as the vegatable mix.
4. Add all the remaining ingredients EXCEPT THE PASTA to the same pot as the meat and vegatables. Cover and let boil slowly for at least 45 minutes, stirring occasionally to prevent burning on the bottom of the pot.
5. Now add the dry pasta and replace cover. Let boil for around 10 minutes.
6. Turn off heat, stir and serve!

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