Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jelly sponge pudding. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Jelly Sponge Pudding is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Jelly Sponge Pudding is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook jelly sponge pudding using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jelly Sponge Pudding:
- Take Sponge cake powdered
- Get Broken nuts
- Get Cherries
- Get Pineapple jelly
Instructions to make Jelly Sponge Pudding:
- Make jelly by adding hot water.cool it and refrigerate it 10 min
- Cut the cherries into small pieces.mix it with powdered cake and broken nuts.
- When the jelly sets half, add the cherry and cake mix. Mix it well.transfer it into a pudding mould..
- Keep it in the refrigerator to set 10min. Then decorate it with cherries and coloured nuts.
So that is going to wrap it up for this exceptional food jelly sponge pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
