Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, atta pizza with mushrooms (no yeast). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Atta Pizza with Mushrooms (no yeast) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Atta Pizza with Mushrooms (no yeast) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have atta pizza with mushrooms (no yeast) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Atta Pizza with Mushrooms (no yeast):

1. Prepare 200 gms Ashirvaad atta (or any brand)
2. Make ready 1 cup curd
3. Get 50 gms Oyster Mushrooms (washed & sliced)
4. Get 1 onion diced
5. Make ready 1/2 green bell pepper diced
6. Prepare 1 tomato (diced without seeds)
7. Prepare To taste Italian seasoning
8. Get to taste Marinara sauce
9. Make ready as needed Spiced processed cheese grated
10. Make ready as needed Mozzarella cheese grated
11. Prepare 1/2 tsp Oregano
12. Prepare 1 tsp Chilli flakes
13. Get 1/2 tsp salt

Steps to make Atta Pizza with Mushrooms (no yeast):

1. Take a bowl add atta, curd, salt & knead a soft dough, cover it with a muslin cloth. Give it a rest of good 2 hours at a warm place.
2. After 2 hours take your dough (should be fermented by now) and knead it gently for 2 min, make a ball out of it.
3. Start rolling the ball with a rolling pit(belan) or pat roll it with your hand using dry atta, give it a shape of 9”-12” roti. Fold the corners of the roti (if you want can add some cheese in the folds)
4. Add marinara sauce, italian seasoning on the roti & spread it nicely.
5. Adding your flavours to it… add mushrooms, capsicum, onion,tomato, cheese and place it on a greased baking tray. keep it aside for 3-4 mins.
6. Finally bake it at 180 degrees for around 15-20 mins (depending on oven, can anyways give a check from outside)
7. When done take it out, cut the slices. & serve hot with tomato ketchup, oregano & chilli flakes. Enjoy your atta mushroom pizza with a pitcher of lemonade & don’t forget to share this healthy yet flavoursome pizza with your friends.

So that is going to wrap this up with this special food atta pizza with mushrooms (no yeast) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!