Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade chicken noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Chicken Noodle Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Homemade Chicken Noodle Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have homemade chicken noodle soup using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Chicken Noodle Soup:

1. Prepare chicken legs
2. Prepare spring onions, cut in half, use only the onion part
3. Make ready carrot, split into four pieces
4. Get garlic cloves, cut in half
5. Make ready ginger, cut into matchsticks
6. Take stems of fresh coriander
7. Take large bay leaf
8. Get whole black peppercorns
9. Prepare salt
10. Prepare -litre water (approx 8 cups)
11. Take instant ramen noodles
12. Make ready onion, diced
13. Get carrot, diced
14. Prepare red bell pepper, diced
15. Get garlic, finely chopped
16. Get ginger, finely chopped
17. Get green chillies, finely chopped
18. Get spring onion, finely chopped (only the leaf)
19. Make ready lemon, juice
20. Take butter
21. Take Salt and pepper
22. Make ready Spring onion and parsley (dried) as the garnish

Steps to make Homemade Chicken Noodle Soup:

1. Take water in a pot and bring it to a boil. Add chicken legs, carrots, spring onions, garlic, ginger, coriander leaves, bay leaf, black peppercorns and salt. Boil it for a minute or two and then lower the heat to medium. Allow it to simmer for 30 minutes. After that turn the heat off and keep it aside to cool down.
2. Remove the chicken from the stock and shred it using a fork.
3. Melt butter in a large pot. Add garlic and green chillies. Saute for a minute.
4. Then add onion and ginger. Cook for another minute.
5. Add carrot, red bell pepper and spring onion. Cook, stirring every few minutes until the vegetables begin to soften.
6. Using a colander, directly pour the chicken stock into the pot.
7. Bring it to a boil. Add the noodles into the soup and cook for 2-3 minutes.
8. Slide the shredded chicken back into the pot. Add salt and pepper, as needed. Turn the heat off and remove the pot from the stove.
9. Ladle the soup into large bowls. Garnish with spring onions and parsley.

So that is going to wrap this up with this exceptional food homemade chicken noodle soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!