Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot brussel sprouts. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crockpot Brussel Sprouts is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Crockpot Brussel Sprouts is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have crockpot brussel sprouts using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crockpot Brussel Sprouts:

1. Make ready 2 packages fresh Brussel sprouts (32 ounce)
2. Make ready 4 onions, sliced
3. Make ready 1/8 teaspoon salt
4. Take 1/4 teaspoon black pepper
5. Make ready 1/8 teaspoon crushed red pepper
6. Make ready 6 cloves garlic, minced
7. Prepare 3 tablespoons balsamic vinegar
8. Take 1/8 cup olive oil
9. Get 1/3 cup white wine

Steps to make Crockpot Brussel Sprouts:

1. Rinse Brussel sprouts in cold water, pat dry and trim off the ends……
2. Place Brussel sprouts in your crockpot with your sliced onions…….
3. In a bowl combine your salt, black pepper, crushed red pepper, minced garlic, balsamic vinegar, olive oil and white wine, mix well…..
4. Pour mixture over Brussel sprouts and sliced onions, mix lightly…..
5. Cover crockpot and cook on low heat for 5-6 hours, or until veggies are very tender…..Stir lightly once every hour……
6. Serve with your favorite dish and enjoy 😉!!

So that’s going to wrap it up with this special food crockpot brussel sprouts recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!