Step-by-Step Guide to Make Quick Brown rice

Brown rice
Brown rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, brown rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Brown rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Brown rice is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brown rice using 24 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Brown rice:
  1. Make ready Basmati rice
  2. Take Oil
  3. Take Maggi
  4. Take Spices
  5. Make ready Black pepper
  6. Take Peas
  7. Make ready Carrot
  8. Prepare Green beans
  9. Prepare Green pepper
  10. Prepare Onion
  11. Get Scotch bonnet
  12. Prepare the sauce
  13. Get Chicken
  14. Make ready Potato
  15. Prepare Carrot
  16. Prepare Green beans
  17. Make ready Garlic
  18. Prepare Onion
  19. Get Spices
  20. Take Scotch bonnet
  21. Prepare Oil
  22. Prepare Water
  23. Prepare Curry
  24. Get Green pepper
Instructions to make Brown rice:
  1. Parboiled ur rice and keep aside,add oil to a pot,add everything expect the rice,cover your pot for about 5mints and add your parboiled rice
  2. Wash your chicken with vinegar,add to a pot,add onion and allow to cooked until soft,add water again,then ginger,garlic maggi,spices,and the potato,cover for about 5mints,add onion again,oil,scotch bonnet,carrot,and your green beans,then curry and green pepper,then served

So that is going to wrap it up with this exceptional food brown rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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