Steps to Make Any-night-of-the-week Super simple Garlic naan bread

Super simple Garlic naan bread
Super simple Garlic naan bread

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, super simple garlic naan bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Super simple Garlic naan bread is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Super simple Garlic naan bread is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook super simple garlic naan bread using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Super simple Garlic naan bread:
  1. Prepare 400 g Self-raising flour
  2. Take 380 g Plain yoghurt
  3. Take Coriander (optional)
  4. Prepare Garlic Butter
  5. Make ready 25 g Unsalted butter(melted)
  6. Prepare 2 cloves Garlic (minced)
  7. Get Parsley
  8. Take Salt
Instructions to make Super simple Garlic naan bread:
  1. Sieve the flour.
  2. Add yoghurt into the flour to make a dough. (This dough is a bit sticky, so need to have plenty of flour on your hands.)
  3. Divide the dough into 4 portions.
  4. Heat the pan with some oil. Pan fry the dough. When you see the bubbles appear, it’s ready to turn it over.
  5. Make sure both sides get golden brown. Gently press the bread, if it bounces back, it is ready.
  6. Mixed all the garlic butter ingredients together and spread on the bread. Sprinkle some corianders. Enjoy!!

So that’s going to wrap it up for this special food super simple garlic naan bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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