Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red bell pepper and egg sandwich. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Red Bell Pepper and Egg Sandwich is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Red Bell Pepper and Egg Sandwich is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook red bell pepper and egg sandwich using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Bell Pepper and Egg Sandwich:

1. Prepare 1 Egg
2. Take 1 half of one Red bell pepper
3. Make ready 1 pinch Salt
4. Make ready 1 tbsp ＊Mayonnaise
5. Make ready 3 to 4 drops ＊Tabasco sauce
6. Get 2 slice White bread (from a 5 or 6 pack)

Instructions to make Red Bell Pepper and Egg Sandwich:

1. Boil some water in a pot. Drop in the egg and let it boil on low heat for 10 minutes, then place in cold water to cool.
2. Remove the stem and seeds from the bell pepper and chop into 1 cm chunks. Mix in a pinch of salt and let sit for 10 minutes to absorb the flavor.
3. Peel the boiled egg and separate the yolk and white. Chop the white into small pieces with a fork. (It's easier than using a knife.)
4. Wrap the bell peppers from Step 2 in a paper towel to thoroughly drain.
5. Mix together the egg, bell pepper, and ＊ ingredients in a bowl. (The egg yolk will break up on its own as you mix.)
6. Cut the bread slices in half and then cut the inside to create a pouch. Stuff with the mixture from Step 5 and enjoy!

So that’s going to wrap this up for this exceptional food red bell pepper and egg sandwich recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!