Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, liquid chicken soup with noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Liquid chicken soup with noodles is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Liquid chicken soup with noodles is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have liquid chicken soup with noodles using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Liquid chicken soup with noodles:

1. Prepare 1 quart chicken broth
2. Prepare 1 1/2 tbsp dehydrated onion flakes
3. Get 1 tsp white pepper
4. Take 1/2 tsp granulated garlic powder
5. Take 4 oz Korean flat noodles or ramen noodles
6. Get 1/2 tsp salt
7. Prepare 2 large eggs
8. Take 2/3 cup meat I used beef
9. Get 1 tsp Herbes de Provence

Instructions to make Liquid chicken soup with noodles:

1. In a sauce pan add broth heat till boiling add noodles and onion flakes
2. Add salt pepper and garlic
3. Slice meat into small bite sized pieces add to soup
4. Beat egg stir soup clockwise till a mini whirlpool is going slowly add beaten eggs
5. Cook till eggs done add to a bowl now add the Herbes de Provence
6. Let seep 5-7 minutes hope you enjoy

So that is going to wrap this up for this exceptional food liquid chicken soup with noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!