Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spanish style vegan sausage. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spanish style vegan sausage is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Spanish style vegan sausage is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spanish style vegan sausage using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spanish style vegan sausage:

1. Prepare 2 tablespoons coconut oil
2. Make ready 1/2 onion
3. Get 6 cloves garlic
4. Make ready 20 g textured vegetable protein (TVP)
5. Prepare 30 ml soy sauce
6. Make ready 70 ml water
7. Prepare 4 tablespoons smoked paprika
8. Make ready Pinch chilli flakes
9. Get 2 tablespoons Herbs de Provence
10. Take 1 teaspoon salt
11. Make ready 1/2 teaspoon black pepper
12. Take 100 g vital wheat gluten

Instructions to make Spanish style vegan sausage:

1. Finely chop the onion and sauté in the coconut oil for a few minutes. Turn off the heat and crush the garlic in to the hot pan.
2. Transfer the oil, garlic and onion to a bowl. Add the TVP mince, soy sauce, water and mix.
3. Add smoked paprika, chilli, herbs, salt, pepper and mix again.
4. Stir in wheat gluten until all flour is absorbed and lightly knead to a dough.
5. Split the dough and roughly shape in to 2 sausages. Tightly wrap in tin foil twisting the ends like a Christmas cracker.
6. Steam the wrapped sausages for an hour. I don’t have a steamer so I use a colander with a lid over a pan of boiling water.
7. After an hour remove the sausages. Once cool, unwrap and enjoy the big reveal! Store in an airtight container in the fridge.

So that is going to wrap this up for this special food spanish style vegan sausage recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!