Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, eggnog cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Eggnog Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Eggnog Cookies is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have eggnog cookies using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Eggnog Cookies:

1. Make ready 2 1/4 cup flour
2. Take 1 tsp baking powder
3. Get 1/2 tsp ground cinnamon
4. Take 1/2 tsp ground nutmeg
5. Take 1 1/4 cup sugar
6. Prepare 3/4 cup salted butter
7. Prepare 1/2 cup eggnog
8. Prepare 1 tsp vanilla
9. Make ready 2 large egg yolks

Instructions to make Eggnog Cookies:

1. Preheat oven to 350 degrees. Line cookies sheets with parchment paper.
2. Combine the flour, baking powder, cinnamon, nutmeg together in a small bowl.
3. Using an electric mixer cream the sugar and butter together in a large bowl.
4. Add the eggnog, vanilla, and egg yolks beating at medium speed until smooth.
5. Gradually add the dry ingredients to the wet ingredients. Beat at low speed just until blended.
6. Using a small ice cream scoop measure the dough out and drop them by teaspoons onto the prepared cookie sheets.
7. Leave 1 inch between each cookie.
8. Sprinkle lightly with additional nutmeg.
9. Bake at 350 degrees for 10-15 minutes. (Or until bottoms turn light brown.)
10. Allow the cookies to cool slightly before transferring to a wire rack.
11. Leave the cookies on a wire rack to cool completely.

So that is going to wrap it up with this special food eggnog cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!