Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spaghetti with the lot vegetable sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spaghetti with The Lot Vegetable Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Spaghetti with The Lot Vegetable Sauce is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:
- Get 500 gr spaghetti
- Prepare 4 carrots
- Prepare 100 gr mushroom
- Make ready 100 gr corn kernels
- Get 100 gr green peas
- Prepare 250 gr mince beef
- Get 1 red capsicum
- Get 1 green capsicum
- Prepare 1 yellow capsicum
- Make ready 500 gr tomato paste
- Get 1 brown onion
- Make ready 350 gr shredded mozarella cheese
- Take 1/4 cup water for the sauce
- Make ready Water to boil spaghetti
- Prepare 2 tbsp cooking oil
- Take 1 tsp salt
Instructions to make Spaghetti with The Lot Vegetable Sauce:
- Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
- Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
- Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
- Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
- Add tomato paste and sprinkle some salt, mix them well, put them aside.
- Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
- Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
- Enjoy healthy and delicious spaghetti with the loved ones.
So that is going to wrap it up for this special food spaghetti with the lot vegetable sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


