Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy kebab. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy kebab is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Easy kebab is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy kebab using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy kebab:

1. Get beef and lamb mince
2. Take chopped garlic
3. Get smoked paprika
4. Get all purpose seasoning
5. Take garlic infused olive oil
6. Prepare Finely chopped onion

Instructions to make Easy kebab:

1. Heat the oven to 200C/180C fan/gas 6. Tip all the ingredients into a large bowl pinch of salt and lots of ground pepper. Mix together until everything is combined and has a paste link consistency
2. Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly the shape of an aubergine. Roll up the foil tightly, twisting up the ends to create a Christmas cracker shape.
3. Lay on a shallow roasting tin and roast in the oven for 35-40 mins. Then remove from the oven and foil and a quick fry on a griddle pan just to char the sides.
4. Serve with pitta bread shredded lettuce and coleslaw.

So that is going to wrap this up with this exceptional food easy kebab recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!