Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, egg and noodles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg and Noodles is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Egg and Noodles is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egg and noodles using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Egg and Noodles:

1. Get 1 envelope ramen noodles
2. Prepare 1 large egg
3. Make ready To taste salt and pepper
4. Make ready 1 teaspoon parsley flakes
5. Take 1 cup chicken broth

Instructions to make Egg and Noodles:

1. Break you noodles up into the broth along with the flavor packet that comes with ramen noodles. Bring to a boil.
2. Crack the egg. Season with salt and pepper. Beat the egg. Stir the seasoned egg into the noodles. Add parsley and serve. I hope you enjoy!!! If too salty add a splash of red wine vinegar, it will tone down any salty flavor.

So that is going to wrap it up with this special food egg and noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!