Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crispy potatoes, green beans and eggs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Potatoes, Green Beans and Eggs is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Crispy Potatoes, Green Beans and Eggs is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have crispy potatoes, green beans and eggs using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy Potatoes, Green Beans and Eggs:

1. Take 1 Onion : medium diced fine
2. Take 1 cup Green beans : Fresh or Frozen , cut into 1 - inch pieces
3. Get 4 or 5 cups Potatoes : diced
4. Prepare 1 Red Pepper (Capsicum): sliced
5. Make ready 2 cloves Garlic : mashed
6. Take to taste Salt Pepper and
7. Take 1/8 tsp Red pepper flakes :
8. Get 4 or 5 Eggs :
9. Get Paprika
10. Prepare Oil
11. Make ready Parmesan Spring Onion Coriander Garnish : , and

Instructions to make Crispy Potatoes, Green Beans and Eggs:

1. Saute the onions in some heated oil in a large nonstick pan. When the onions start to soften, add the potatoes. Spread the potatoes in an even layer and cook, it needs to get tender and browned. This would take 15 or 20mins
2. Mins into the potatoes cooking, add the green beans and the mashed garlic. Season with salt and pepper and sprinkle the crushed red pepper flakes
3. After a few minutes, add the red capsicum slices and allow it to cook
4. When the veggies are nicely cooked and the potatoes are brown but nice and tender, crack each egg gently over the potato-greenbean-capscium mix. I made a little hole in the mix and slowly dropped the eggs. Cover and cook on medium low until the egg yolks are cooked to your taste
5. Once done, I garnished it with freshly chopped spring onions, coriander and some finely grated parmesan cheese…. yum!!!
6. Serve Immediately!

So that is going to wrap this up for this special food crispy potatoes, green beans and eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!