Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and red pepper stew. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken and Red Pepper Stew is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken and Red Pepper Stew is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken and red pepper stew using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Red Pepper Stew:

1. Get 1 chicken, weighing approximately 1.2 kg
2. Get 100 ml olive oil, extra virgin
3. Prepare 7 garlic cloves, thinly sliced
4. Get 1 large red pepper, seeded and thinly sliced
5. Make ready 100 grams jamón serrano pieces (optional)
6. Get 2 bay leaves
7. Get 1 tsp sugar
8. Make ready 5 tomatoes, grated
9. Get 200 ml white wine
10. Make ready salt
11. Make ready freshly ground black pepper
12. Make ready 1 large onion, finely sliced

Instructions to make Chicken and Red Pepper Stew:

1. Cut the chicken into pieces, leave the skin on as it'll give it a good flavour. Then season well with salt and pepper.
2. Place in fridge for a few hours so the chicken absorbs the seasoning.
3. Heat the olive oil in a large, heavy-based pan over a high heat. Add the chicken pieces. Fry on all sides until golden brown. When done remove from pan and set aside.
4. Reduce heat to medium and in same pan and oil, fry the garlic, red pepper, onion and Jamon serrano, if using. Cook for 5-10 minutes until the onion is translucent.
5. Add the bay leaves, sugar and grated tomatoes and cook for a further 10 minutes until the sauce have become thick and rich.
6. Pour the wine and return the chicken to the pan. Leave to simmer over a low heat for 30 minutes, or until the chicken is tender.
7. Taste and adjust the seasoning.
8. Rest for 10 minutes. Serve and Enjoy.

So that’s going to wrap this up for this exceptional food chicken and red pepper stew recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!