Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, simple creamy chicken and dumplings. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Creamy Chicken and Dumplings is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Simple Creamy Chicken and Dumplings is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple creamy chicken and dumplings using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple Creamy Chicken and Dumplings:

1. Prepare refrigerator biscuits, cut into 1/4s
2. Take flour, to roll biscuits in.
3. Take chicken breasts, boneless and skinless
4. Make ready cream of chicken soup
5. Make ready cream of mushroom soup
6. Make ready water
7. Make ready ground black pepper, to taste

Steps to make Simple Creamy Chicken and Dumplings:

1. Cut up your chicken breasts into bite sized chunks.
2. Saute chicken in a large dutch oven until no longer pink.
3. Add both cans of water, and both cans of soup to the chicken. Season with pepper to your tastes.
4. Let come to a medium boil.
5. Cut each biscuit in quarters. Should yield 4 dumplings per biscuit.
6. Roll each dumpling in just enough flour to make not sticky. Shake off excess.
7. Slowly drop dumplings into soup mixture and let puff up. Stir gently to keep from sticking, and slightly push to keep covered in soup.
8. Let cook for 20 minutes, until dumplings are nicely cooked and soup has thickened.
9. Serve immediately and enjoy!

So that’s going to wrap this up with this special food simple creamy chicken and dumplings recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!