Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my favorite oil ramen noodles (abura-soba). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):

1. Make ready packet ■ Yakisoba noodles
2. Take For the sauce:
3. Get Oyster sauce
4. Prepare Sesame oil
5. Get Soy sauce
6. Get Vinegar
7. Prepare Chicken soup stock granules
8. Make ready Toppings (to taste)
9. Get Egg
10. Make ready Leafy vegetable
11. Make ready Char Siu, boiled chicken, ham, etc
12. Make ready Ra-yu

Steps to make My Favorite Oil Ramen Noodles (Abura-Soba):

1. Put all the sauce ingredients in a bowl.
2. Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
3. Add Step 2 into Step 1, and mix.
4. Add toppings of your choice, and it's done.
5. Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
6. It's also tasty with a squirt of mayonnaise!

So that’s going to wrap this up with this special food my favorite oil ramen noodles (abura-soba) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!