Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy green chutney dosa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy green chutney dosa is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Crispy green chutney dosa is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have crispy green chutney dosa using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crispy green chutney dosa:
- Get 250 grams dosa batter
- Take For spicy green chutney-
- Make ready 1/2 cup coriander leaves
- Get 1/3 cup mint leaves
- Get 4 green chillies
- Take 1 lemon juice
- Prepare 1/4 spoon black salt
Instructions to make Crispy green chutney dosa:
- First make green chutney mix all green chutney ingredients and grind with little by little water.
- Then take dosa batter add salt in batter than heat the non-stick pan for dosa on it see in pictures then apply green chutney and sprayed jointly then add butter or oil on it.
- Make sure flame is on medium to slow then it's become a crispy than fold the dosa and serve hot.
So that’s going to wrap it up with this special food crispy green chutney dosa recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
