Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, halka dessert. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Halka dessert is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Halka dessert is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook halka dessert using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Halka dessert:
- Take semolina fine
- Make ready flour
- Make ready dry yeast
- Make ready warm water + 2 tablespoon
- Get Simple syrup
Steps to make Halka dessert:
- Mix everything it will be sticky dough cover and let it rest for 20 minutes
- Using piping technique with the star nozzle pipe it in the hot oil ring style fry both side
- Drop it in cold simple syrup for 30 seconds enjoy
So that’s going to wrap this up with this exceptional food halka dessert recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
