Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, halka dessert. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Halka dessert is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Halka dessert is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook halka dessert using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Halka dessert:

1. Make ready 1 1/2 cup semolina fine
2. Take 1/3 cup flour
3. Prepare 1/4 teaspoon dry yeast
4. Prepare 1 1/2 cup warm water + 2 tablespoon
5. Prepare Simple syrup

Steps to make Halka dessert:

1. Mix everything it will be sticky dough cover and let it rest for 20 minutes
2. Using piping technique with the star nozzle pipe it in the hot oil ring style fry both side
3. Drop it in cold simple syrup for 30 seconds enjoy

So that’s going to wrap it up for this exceptional food halka dessert recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!