Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, kotlet (iranian meat patties کتلت). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Kotlet (Iranian Meat Patties کتلت) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Kotlet (Iranian Meat Patties کتلت) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kotlet (Iranian Meat Patties کتلت):
- Prepare 300 g ground beef
- Take 300 g ground lamb
- Take 2 small onion, finely grated
- Prepare 1 medium raw potato, grated
- Prepare 1 tsp coriander seed powder
- Take Salt and red chilli to taste, red chilli gives more flavour
- Take Olive oil
- Get Butter
Instructions to make Kotlet (Iranian Meat Patties کتلت):
- Ingredients
- Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture.
- Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan.
- Once the one side is golden brown, flip them over and allow to cook other side too.
So that’s going to wrap this up for this special food kotlet (iranian meat patties کتلت) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
