Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy bean sprout ramen at home. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Bean Sprout Ramen At Home is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Easy Bean Sprout Ramen At Home is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Bean Sprout Ramen At Home:

1. Take packs Readymade ramen noodles, soy sauce flavor
2. Prepare Ground pork
3. Get Bean sprouts
4. Prepare Vegetable oil
5. Make ready Krazy Salt
6. Prepare bit more than 1/2 teaspoon Chicken soup stock granules
7. Take bit more than 1/2 teaspoon Soy sauce
8. Make ready teaspoon, or (to taste) Doubanjiang
9. Prepare Green onions (chopped)

Steps to make Easy Bean Sprout Ramen At Home:

1. Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
2. Add the bean sprouts and stir-fry.
3. Add the doubanjiang and continue stir-frying.
4. Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.

So that’s going to wrap it up for this special food easy bean sprout ramen at home recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!