Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ramen shop at home (soy sauce flavor). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ramen Shop at Home (Soy Sauce Flavor) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Ramen Shop at Home (Soy Sauce Flavor) is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have ramen shop at home (soy sauce flavor) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ramen Shop at Home (Soy Sauce Flavor):

1. Prepare Water
2. Make ready ☆ Soy sauce
3. Take ☆ Sugar
4. Take ☆ Sesame oil
5. Get ☆ Vinegar
6. Prepare ☆ Chicken soup stock granules
7. Get ☆ Chinese soup stock or Weipa
8. Get ☆ Salt and pepper
9. Make ready portions Chinese-style noodles
10. Make ready Vegetables and proteins of your choice

Steps to make Ramen Shop at Home (Soy Sauce Flavor):

1. In a large pot, bring water to a boil. Turn off the heat and add all the ingredients and stir. Turn on the heat again, bring it to a boil, and the soup is done.
2. Cook the Chinese-style noodles. Pour the soup into a bowl right before the noodles are done. Drain the noodles, transfer to the bowl and top with your favorite toppings.
3. Suggested toppings: Our family usually top our ramen with char siu, boiled egg, menma (pickled bamboo shoots), and green onions.
4. Lately I've been using user "Demingo's" piquant pickled bamboo shoots. - - https://cookpad.com/us/recipes/144269-spicy-pickled-bamboo-shoots
5. I sometimes make the char sui by "Mama Ebi". - - https://cookpad.com/us/recipes/149711-melt-in-your-mouth-char-siu-in-a-pressure-cooker

So that is going to wrap this up with this special food ramen shop at home (soy sauce flavor) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!