Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy creamy chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Creamy Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Creamy Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy creamy chicken using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Creamy Chicken:

1. Make ready chicken breast (or skinless, boneless chicken thighs)
2. Make ready Olive oil
3. Prepare black pepper
4. Get basil leaves
5. Take dried marjoram leaves
6. Make ready onion, chopped
7. Prepare green pepper, chopped
8. Prepare garlic, minced
9. Get frozen mixed veggies
10. Prepare condensed cream of mushroom soup
11. Take soup can of milk
12. Take parsley flakes

Instructions to make Easy Creamy Chicken:

1. Rinse and pat dry your chicken (I’m using boneless / skinless chicken thighs)……
2. Cut chicken into strips and place into a large pan that has been coated with olive oil…… add the black pepper and sauté chicken until browned…..
3. Next add : basil leaves,marjoram leaves, onion, green pepper and garlic, sauté until veggies are tender…..
4. Now add your frozen mixed veggies, both cans of cream of mushroom soup and 1 soup can of milk, bring all to a boil…..
5. Now reduce your heat to low and add your parsley flakes and stir well…..
6. Remove pan from heat and serve with mashed potatoes or a side of egg noodles and enjoy 😉!!

So that’s going to wrap it up for this special food easy creamy chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!