Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pollo almendrado. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pollo Almendrado is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pollo Almendrado is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pollo Almendrado:

1. Take almond
2. Take Chile ancho (dry)
3. Prepare Roma tomato
4. Get white onion
5. Prepare Garlic
6. Make ready Cumin
7. Make ready cinnamon stick
8. Take to taste Salt
9. Take To taste pepper
10. Make ready clove
11. Make ready chocolate (abuelita for best results)
12. Make ready Chicken broth

Steps to make Pollo Almendrado:

1. Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
2. Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
3. Toast the almonds
4. Fry tomato and onion until they change color
5. Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
6. Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
7. Serve with chicken, rice, and some tortillas, and enjoy!

So that is going to wrap it up for this special food pollo almendrado recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!